Looking for an easy recipe for peach sweet tea? This is our family’s tried and true recipe–and it only has two ingredients.

I almost forgot to tell you four amazing things that happened during my birthday week:
1. I watched the SWEETEST movie called Brooklyn. It’s set in the 1950s and it’s all about an Irish immigrant who comes to New York and falls in love with a super cute plumber with big dreams. Then she is called back to Ireland because of a family tragedy and finds herself falling for a wealthy young man from her hometown and she has to decide between the two.
You can watch it on Amazon Prime.
2. Just in time for my Easter dress, I discovered the most AMAZING self-tanner. If you’ve ever used self-tanner you know there are typically two different types of self-tanner. One that you spray (or apply with a mitt) and the tan shows up 6-7 hours later—in other words you can’t see it when it goes on. Then there’s the tanner that you apply (kind of like make-up) and you can see it when it goes on, but it washes off.
This self-tanner sprays on and you can see it immediately and IT DOESN’T WASH OFF. It looks kind of dark the first day, but it fades into the prettiest tan.
You can see it here. (total aside: if you end up ordering it and need tips on how to apply it—just email me and I’ll send you all the things I figured out on how to make it work the best).
3. I organized my kitchen cabinets and found the sweetest glass set I ordered last year. They look vintage and they have the prettiest hobnail pattern on them and in amazing news they are plastic so they’re perfect for summer. You can see them here.
4. To celebrate the glasses I discovered and the fact that it was 72 degrees? I made peach sweet tea.
The first glass of the summer. It’s amazing and delicious and there are only two ingredients and it’s perfect for all the parties this spring and summer.
Here’s my mother-in-law’s SUPER easy recipe for peach sweet tea.

This is the recipe that my mother-in-law has been making for decades.
Every time I have a party and she makes it?
Everyone wants to know the recipe.
I’m hosting Bunco next week—and it’s not even a question. This is what I’m serving. It’s just that good.
And all you need are two ingredients.


Easy peach sweet tea
Ingredients:
Crystal Light Peach Tea
Canada Dry Ginger Ale



1. Pour one large Crystal Light packet into the drink dispenser (or pitcher).
2. Pour one liter of ginger ale into the drink dispenser.
3. Mix with spoon.

// similar drink dispenser //
4. Make sure to leave enough room in the pitcher or drink dispenser for the foam.
This creates a LOT of foam.
If I am adding another packet and another ginger ale, I wait for a couple of minutes or the foam will overflow.

You don’t have to make a large batch like that in a drink dispenser if you want to just treat yourself.
Instead, mix a smaller batch (cut the recipe in half) and mix in a small pitcher.
Perfect for company or just for an afternoon treat.


// similar set of plastic hobnail glasses //
That’s it.
Your peach tea is ready to serve.
Here’s mine ready to go in the set of glasses I discovered when I cleaned out the cabinets.
I’m raising my glass to toast my birthday week and now I have a really good book calling my name.
With a side of peach sweet tea.
disclosure: affiliate links are used in this post


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